Saturday, 10 June 2017

Cottage cheese pastry bites


An easy recipe from my neighbour. As this pastry is quite rich, best serve them on special occasions.

Cottage cheese pastry bites

Ingredients :-

Pastry
200gm All purpose flour
200gm Butter, cold
200gm Cottage cheese
a pinch of salt

To glaze
Egg wash

Toppings (optional)
Grated cheese of your choice
Cumin seeds



Method :-

1) Pre-heat oven at 180°c

2) In a bowl, combine all pastry ingredients and knead until just combine. Don't over work it.

3) Let dough rest in fridge for 15 mins.

4) After 15 mins. roll out dough to thickness of 0.5 - 1 cm. cut into shapes that you wish.

5) Glaze pastry with egg wash.

6) If using, sprinkle your choice of toppings all over pastry.

7) Bake in oven for about 18 mins. or until golden brown.